Korean chicken is the best in the world. I am not kidding. It is the best. The batter or coating is just perfect. Most Koreans eat simply fried or the sweet and spicy (Yangnyeom). There are also other various kinds and each company has a different style.

Today I ordered fried and yangnyeom. Both were so good. The restaurant we ordered to does well with spring onion, which is a healthy combination to fried chicken. Radish is served with chicken.