I had this for lunch. Gochujang means red pepper chili paste. It was spicy bulgogi with pork. You need crushed garlic or ginger and liquor to get rid of the smell from pork.

Previous articleBibimbap with spring vegetables
Next articleSweet Potato Soup
Seoul born, raised in Gyeonggi-do. Seoul Lover and Your Friend.
Subscribe
Notify of
guest

This site uses Akismet to reduce spam. Learn how your comment data is processed.

0 Comments
Inline Feedbacks
View all comments